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Edible flowers

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Kristi
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Have you ever wondered if you could use some flowers in your dishes to add some color?
We're happy to let you all know that most of them are edible!

Enjoy in salads or dishes! Edible flowers are calendula, cornflower, cockscomb, busy lizzie, lavender, moss rose, white snapdragon, sweet alyssum, red pansy and black pansy.
You can find more information on your specific plant package or through our app!
 
 
 

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